Marion Nestle, Food Politics: How the Food Industry Influences Nutrition and Health

Joan Gussow

doi:10.2990/1471-5457(2005)24[95:MNFPHT]2.0.CO;2

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Joan Gussow¹

¹Nutrition Education Program, Teachers College, Columbia University, 525 West 120th Street, Box 137, New York, NY 10027; jeg30@columbia.edu

No abstract for this paper is available.

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Joan Gussow "Marion Nestle, Food Politics: How the Food Industry Influences Nutrition and Health," Politics and the Life Sciences 24(1), 95-97, (1 March 2005). https://doi.org/10.2990/1471-5457(2005)24[95:MNFPHT]2.0.CO;2

Published: 1 March 2005

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